Red Crested Rose Comb

Destined for ATF stardom! Two Chicken legs, a Classic Waffle w/ Candied Pecans and Strawberry Shmear

The Barnyard Honcho

We get the day crowing! A chicken cutlet, a classic waffle, a pair of cooked to order eggs and creamy grits

The Carolina Cockerel

Dame’s personal favorite! Three chicken wings, a Blueberry waffle, Peach & Apricot Shmear.

Light Brown Leghorns

Oh YES we did! Four chicken legs, a Classic waffle drizzled w/ Caramel & Cashews, Chocolate Hazelnut Shmear

Orange Speckled Chabo

A “Rare Breed” A chicken cutlet, a Sweet Potato waffle, drizzled w/ Honey Dijon, Orange-Honeycomb shmear

A Quilted Buttercup

We “sandwiched” a Chicken cutlet b/w two petite Sweet Potato Waffles w/ Maple-Pecan Shmear

The Frizzled Fowl

Arigato!! A panko crusted Chicken cutlet, a classic Waffle, Blueberry Shmear, drizzled w/ plum sauce and Almonds

What A Classy Hen?

For the mo’ distinguished! A chicken cutlet, a Classic waffle, Vanilla & Almond Shmear

The Buff Brahmas

The baddest birds of all! Four wings or 2 cutlets drizzled w/Whiskey Crème Sauce, a Classic waffle, Peach & Apricot Shmear

Dueling Roosters – Rd. I

This wing battle gets Hot! Four wings w/ our Calypso BBQ sauce, a Classic Waffle, your choice of two Shmears

• Classic
• Sweet Potato
• Gingerbread
• Fresh Blueberry
• Vegan

• Strawberry-Crème
• Chocolate-Hazelnut
• Maple-Pecan Blueberry
• Vanilla-Almond
• Orange-Honeycomb
• Peach-Apricot

Ceci’s Salmon Caesar

A 5oz. broiled salmon filet, Spring mix, croutons, Parmesan, Caesar dressing

Orchard, Patch & Poppy

A 6oz. grilled cutlet, spring mix, cucumbers, berries, almonds, poppy seed dressing

Whoooose House?

A 6oz. fried cutlet, spring mix, cucumbers, tomatoes, cheddar cheese, candied pecans, ranch dressing

The Carolina Kid

Two drumsticks, waffle

Chicken Love Supreme

Two drumsticks, side

Waffle Love Supreme

Waffle, bacon or sausage

Lil’ Honcho

Two eggs, grits, fresh fruit

• Two Eggs (scrambled or fried), w/ Cheese
• Single Waffle…, Shmears or Drizzles
• Boneless Chicken Cutlet – fried or grilled
• Chicken Wings-3; Chicken Legs
• Turkey Bacon or Sausage

• Triple Cheese & Macaroni
• Mean Greens (spicy!!)
• Yellow Squash & Sweet Onions
• Fresh-cut Fruit
• Smooth Southern Grits
• Small Side Salad Daily
• Seasonal Veggie Special

The Breakfast Buttercup

Gingerbread waffle topped w/ two eggs, choice of turkey bacon or sausage

Here’s to NOLA!!!!

Cornbread waffle topped w/ 1/3lb. of jumbo shrimp, spicy creole cream sauce!!

Hot & Bothered Chicken

Cornbread waffle topped w/ chicken cutlet, savory peppercorn gravy

Mimi’s Sassy Shrimp

Sautéed jumbo shrimp, chicken sausage, onions, house spice blend

Apricot Salmon

A 60z salmon filet, black skillet seared, drizzled w/ a tangy Asian apricot glaze

Ms. “E’s”, Please!

A 60z grilled chicken cutlet, two eggs scrambled (“soft), w/ cheese

A Hot Mess!!!!!

Two eggs, choice of: sausage or bacon drizzled w/ Dub’s hot sauce & ketchup!!!

• Coca-Cola Sodas, Iced Tea (free refills!)
• Mike’s “Poetic” Pink Lemonade (*no refills)
• Juices: Orange, Cranberry, Apple (*no refills)
• Root Beer: Aribita Brand All Natural
• MASH Sparkling Water (assorted flavors)
• Bull City Tap Water

• Sweet Josie – Raleigh-complex yet balanced American dark malt w/chocolate and aromatic malts
• Copper Line Ale – Chapel Hill–caramel and pale malt flavors, World Championships Gold Medal Winner!!!
• Triangle White Ale – Durham-a refreshing unfiltered ale made of organic white and red wheat spiced
• Beer-Bottle : Bud Light, Amstel Light, Heineken, Bohemia

Pink Moscato, Allure, California

Deliciously sweet wine; aromas of citrus, melon, strawberries. Great on its own or with desserts, mildly spiced foods or salads

Champagne, Charles de fere, France, ‘10

Crisp, light and refreshing; aromas of apples and hazelnut. Great on its own and with deserts, cheeses

Pinot Grigio, Zenato Azienda, Italy,’10

A full-bodied Pinot, aromas of sweet stone fruits and melons, Medium acidity makes it great on its own and with deserts

Prosecoo, Familia Zonin, Italy

Crisp, light and refreshing. Great on its own and with desserts, cheeses

Pink Rosato, Riondo Spago, Italy

A delicious, crisp and mildly sweet sparkling sensation. Great on its own and with desserts, cheeses

Mimosas Supreme

Traditional made w/ chilled Proseeco & OJ

“Pink Love” made w/ Strawberry Lemonade & Pink Rosatto

Chardonnay, Charles Krug Winery, France,’09

Aromas: pear nectar, butterscotch, citrus and apricot. Pairing: perfect with poultry, seafood or on its own

Riesling, Urban, Mosel Vineyards, Germany,’10

Aromas: sweet citrus fruits, ripe floral. Pairing: awesome on its own, light and/or spicy dishes

Chardonnay, Cypress Vineyards, California,’09

Aromas: hints of vanilla and toasted oak, peach and pear. Pairing: great with poultry, perfect with desserts

Zinfandel, Sin Zin, Alexander Valley, California,’09

Aromas: raspberry, plum, black cherry, pomegranate. Pairing: grilled meats, chicken, pasta and bold flavors

Cabernet Sauvignon, 120, Vina Santa Rita, Chile,’10

Aromas: red fruits, plums, vanilla. Pairing: seafood, bold flavor and spicy dishes

Pinot Noir, Lucky Star Winery, California,’09

Aromas: raspberry, cherry, strawberries and rose petals. Pairing: grilled meats and seafood

Merlot, Oyster Bay Winery, New Zealand, ‘09

Aromas: a full-bodied wine w/ assertive fruit aromas. Pairings: grilled and fried meats, seafood and spicy dishes